🍳 Fes Cooking Class – Discover Morocco Through Flavor
A warm, immersive encounter with Moroccan cuisine — crafted to inspire, delight, and connect you with the soul of Fes.
Explore Moroccan cooking with a local touch — warm, genuine, and made to feel effortlessly yours.
At FesExplore, we believe that food is the heart of culture — and there is no better way to understand Morocco than by cooking it yourself.
Our Cooking Class is designed for travelers who want a premium, warm, and authentic moment, guided by local chefs who open their kitchen with passion and generosity.
From market shopping to preparing your own Moroccan feast, every step is smooth, immersive, and crafted with care.
Whether you are a beginner or a passionate cook, this experience connects you to Moroccan traditions in the most delicious way.
Expect a joyful atmosphere, rich flavors, and a culinary memory you will take home forever.
What’s Included
Included
Market visit with your chef or assistant
All fresh ingredients included
Hands-on preparation of 3 dishes
Tea ceremony introduction
Private kitchen environment (no group pressure!)
Full assistance in English or French
Recipes to take home
Not Included
Extra drinks
Transfers (optional upon request)
Menu Options
Starters (choose one)
Moroccan Salad Trio
Harira Soup
Vegetable Soup
Lentil Soup
Main Dishes (choose one)
Chicken Tagine with Lemon & Olives
Lamb or Chicken with Prunes
Kefta Tagine
Couscous Royal (veg + chicken or lamb)
Vegetarian Couscous
Vegetarian Tagine
Chicken Pastilla
Vegetable Pastilla
Vegetable Briouat Assortment
Desserts (choose one)
Seasonal fresh fruits
Mhalabia
Jawhara Dessert
Moroccan cookies
Price
800 MAD per Menu
(Includes starter + main dish + dessert + all ingredients + chef guidance + Dinner)
Practical Info
Departure: flexible (morning or late afternoon)
Duration: approx. 3–4 hours
Location: Traditional Moroccan cooking Riad in Fes
Languages: English, French
Book directly on WhatsApp for a fast and easy reservation.
