Traditional Moroccan Dinner in Fes

From comforting soups and fresh salads to aromatic tagines, couscous specialties, and artisanal desserts, every dish is prepared with passion and heritage.
Whether you’re celebrating, discovering Moroccan culture, or enjoying a quiet evening, our dinner experience blends elegance, authenticity, and unforgettable flavors.

Highlights

• Dinner in a beautifully decorated traditional riad-restaurant

• A rich, carefully curated Moroccan full course menu

• Warm ambiance with soft lighting, zellige tiles, woodwork, and Moroccan artistry

• Optional live Andalusian or Gnawa music depending on the evening

• A perfect cultural and culinary experience after exploring Fes

Starter Choices

• Moroccan salads

• Harira soup

• Vegetable soup

• Lentil soup 

• Briouates (optional vegetarian options available)

Main Dish Choices

• Chicken tagine

• Beef tagine

• Lamb tagine with prunes and almonds

• Kefta tagine (meatballs)

• Couscous Royal (vegetables + chicken or lamb)

• Couscous with vegetables (vegetarian)

• Chicken pastilla

• Vegetable pastilla

• Vegetable tagine

• Vegetarian briouates

(All dishes prepared traditionally, using fresh local ingredients.)

Dessert Choices

• Moroccan pastries

• Seasonal fresh fruits

• Mehalabiya

• Jawhara

• Mint tea ceremony

Included

• Full-course dinner (starter + main dish + dessert)

• Tea service , 1L Water , 1/2L Sparkly Water (For each menu)

• Restaurant reservation and table guarantee

Not Included

• Drinks

• Transport (optional on request)

Practical Info

• Time: 7:30 PM – 9:00 PM (flexible)

• Duration: About 2 hours

• Location: Traditional restaurant in the Medina 

• Dress code: Smart casual recommended

Price

350 MAD per person
(Starter + Main Dish + Dessert + 1L Water + 1/2L Sparkly Water)

Book directly on WhatsApp for a fast and easy reservation.